Started in Wilsonville, this location of the local chain offers specialty and build-your-own pies, plus grinders and calzones. Their dough and sauce is made fresh daily from simple, high quality ingredients, with no secret added ingredients or preservatives that will compromise product quality. Some of the customer favorites include Basil Chicken and Butcher Block, as well as the Very Veggie, and include gluten-free options. You can always build your own of course, or order one of their Grinder toasted sandwiches on a 10″ roll, get one of their 3 salad selections, or get some appetizers and desserts. Want to create your masterpiece at home? Order dough to go, with a gluten-free option.