In honor of the Indian festival of Diwali, featured is a fabulous “home-cooked” Indian meal prepared by the founder, Narendra Varma and chef Jasmyne Romero-Clark. The meal will be paired with wines from local vineyards and winemakers.
In honor of the Indian festival of Diwali, featured is a fabulous “home-cooked” Indian meal prepared by the founder, Narendra Varma and chef Jasmyne Romero-Clark. The meal will be paired with wines from local vineyards and winemakers.